Your Full-Service Banquet Hall
What do we mean by full service? With a chef on site and a full commercial kitchen and staff, you can cross one more thing off your event planning list. Browse some of the menu items available below or make an appointment with the chef at (210) 696.5937 to plan the perfect menu for your one-of-a-kind event!
Appetizers
Antipasto Skewers
Skewers of Mozzarella, Marinated Artichoke and Tomato Served with a Balsamic glaze
Southwestern Vegetable Spring Rolls
Spring Roll filled with Black Beans, Corn and Various Vegetables
Marinated Buffalo Mozzarella
Fresh Mozzarella marinated in Basil Pesto
Seafood Stuffed Mushrooms
Button Mushrooms stuffed with Spicy Shrimp and topped with Grated Parmesan Cheese
Mini Assorted Quiche
Cheese, Vegetable and Ham
Chicken, Sausage, Beef or Spinach Empanadas
Pastries filled with choice of Chicken, Sausage, Beef or Spinach.
Quesadillas
Grilled Flour Tortillas filled with your choice of Beef, Chicken, or Vegetables with Pepper Jack cheese and Pico de Gallo drizzled with Avocado Sour Cream Sauce
Specialty Item: Shrimp Quesadillas, $2.50 per person
Chicken Satay
Chicken marinated in Cilantro Citrus Sauce and Skewered
Beef Satay
Beef marinated in Adobo sauce and Skewered
Coconut Chicken Strips
Chicken Strips rolled in Tempura Coconut batter and deep fried – Served with Spicy Coconut Mango sauce
Coconut Fried Shrimp
Fresh Gulf Shrimp rolled in Coconut and deep fried – Served with Spicy Coconut Mango sauce
Bacon Wrapped Shrimp
Fresh Gulf Shrimp wrapped in Bacon, grilled and drizzled with Serrano BBQ sauce
Maryland Lump Crab Cake
Delicate blend of Crabmeat, Tomato & Seasoned Breadcrumbs – Served with choice of Chipotle Lime Sauce, Cilantro Garlic or Lemon caper White Wine sauce.
Food Stations
Cheese & Crudité Display
Chef’s selection of Domestic Cheeses and Fresh Vegetables served with assorted Crackers and Dipping Sauces
Upgrade ~ Imported Cheese Display, Plus $3 per person
Bruschetta Bar
Toasted Garlic Bread topped with selections of Fresh Tomatoes with Basil, Artichoke with Parmesan, and Mixed Vegetable
Mediterranean Melody
Assortment of Hummus, Marinated Olives Combined with Feta & Fresh Herbs – served with Pita Chips
Add Specialty Item: Grapes Leaves or Baba Ganoush, Plus $5 per person
Fiesta Bar
Fresh Tortilla Chips served with Salsa, Queso, and Guacamole
Add Specialty Item: Picadillo, Plus $2 per person
Martini Mashers
Garlic Mashed Potatoes & Sweet Potatoes served with Cheese, Bacon, Chives, Caramelized Onions, Sour Cream, Marshmallows, and Candied Nuts – served in a Martini Glass
Build your own Fish Tacos
Chefs selection of Fresh Fish served with Corn Tortillas, Lime Cabbage, Mango Salsa, House Salsa, Sour Cream, Fresh Cilantro, and Limes
Add Specialty Item: Shrimp, Plus $2 per person
Pasta Sensation
Penne, Bowtie or Orecchiette Pasta served with your choice of Alfredo, Marinara or assorted Pesto Sauces served with Fresh Parmesan, Sautéed Mushrooms, Onions and Artichoke Hearts
Choice of two meats : Chicken, Shrimp, or Italian Sausage
Prime Rib Station
Served with Fresh Rolls, Au Jus, Horseradish & Béarnaise Sauces
Coffee Bar
Freshly Brewed Coffee served with Assorted Syrups, Chocolate, Caramel, Peppermint, Cinnamon, Whipping Cream, and Sprinkles
Mediterranean
Slow Roasted Lamb served with Herb & Lemon Couscous, Roasted Potatoes, Fatoosh Salad, Hummus and Pita Bread
Add Specialty Item: Beef Kebabs, Plus $4 per person
Buffett
Texas BBQ
Smoked Brisket and Sausage served with Borracho Beans, Mexican Rice, Fresh Rolls, Sliced Pickles, Onions and Whole Jalapeños
Add Specialty Item: Pork Ribs, Plus $3 per person, BBQ Chicken, Plus $2 per person
Fiesta
Chicken & Beef Fajitas served with Grilled Onions, Sweet Green & Red Peppers, Mexican Rice, Borracho Beans, Pico de Gallo, Guacamole, Sour Cream, Flour Tortillas, Salsa and Corn Chips. Add Specialty Item: Cheese Enchiladas or Cheese Quesadillas, Plus $1.50 per person,
Beef Tacos, Plus 2.50 per person
American Classic
Your choice of one meat: Herb Seared Chicken Breast, Chicken Fried Steak, Pot Roast, or Smothered Pork Chops served with Garlic Mashed Potatoes, Mac n’ Cheese or Pasta Salad, Fresh Green Beans, Garden Salad and Rolls
Italian
Your choice of one entrees: Parmesan Crusted Chicken , Meat Lasagna, Veggie Lasagna, or Fettuccini Alfredo served with Antipasto Salad, Green Salad, Fresh Green Beans and Garlic Bread
Add Specialty Item: Spaghetti with Meat Balls, Plus $3 per person,
Catch of the Sea
Chefs selection of Fresh Fish (pan seared, fried or baked) and Shrimp Cocktail served with Dirty Rice, Fresh Green Beans and Caesar Salad
Add Specialty Item: Crab Cakes, Plus $2 per person,
Plated
Chicken Provencal
Smothered in Mushrooms & Artichoke Hearts in a White Wine Butter Sauce
Breast of Chicken Rockefeller
Tender Breast of Chicken filled with Spinach, Spices, Cheese and Broiled
Chicken Parmesan
Breast of Chicken crusted with Parmesan Breadcrumbs topped with Marinara Sauce and Mozzarella Cheese
Stuffed Pork Loin
Filled with Fruits, Vegetables and Breadcrumbs baked to perfection
Mango Ginger Habanero Pork Tenderloin
Sweet & Spicy Tenderloin carved and complemented with fresh Mango Pico
Mahi Mahi Maronite
Filet topped with a delightful Mango & Coconut Chutney
Mediterranean Salmon
Filet topped with Kalamata Olives, Pita Breadcrumbs, Spices and Olive Oil
Beef Medallions
Rolled in our special blend of Fresh Herbs & Sea Salt, slowly roasted
Sides (choose two)
- Fresh Green Beans
- Steamed Broccoli
- Squash Medley
- Borracho Beans
- Spanish Rice
- Wild Rice
- Confetti Rice
- Dirty Rice
- Wasabi
- Garlic Mashed Potatoes
- Traditional Mashed Potatoes
- Linguine al dente
- Southwestern Polenta Cake
All entrée’s are served with a traditional Red & Green Salad with choice of dressing and Assorted Rolls Brushed with Olive Oil and lightly Seasoned
Simply Sweet
Cake – French Vanilla
Choose a filling of Strawberry, Raspberry, Pineapple or Chocolate
Choice of Cream Cheese, Fluffy White, or Chocolate Ganache Icing
Cake – Dark Chocolate
Filled with a Strawberry-Raspberry filling with Mascarpone Icing
Cake – Tres Leches
Three Milk Cake topped with Whipping Cream and Cinnamon
Cake – Italian Cream
Vanilla Cake with Pecans and Coconut topped with Cream Cheese Pecan Icing
Cheesecake Bites
Traditional, Chocolate Turtle, Snickers, Oreo, or Pumpkin
Tiramisu
Layers of Homemade Lady Fingers, Coffee Mascarpone Mousse, Chocolate Custard and Whip Cream
*All Pies are made with a flaky Homemade Crust*
Specialty Drinks
Watermelon Cooler
Vodka, Watermelon Juice, Lemonade
Mojito
Rum, Muddled Mint Leaves, Sugar Cane, Fresh Lime Juice, Soda
Sangria
Choice of Red or White wine, Assortment of Fresh Fruit
Specialty Margaritas
Choose from: Mango, Prickly Pear, Italian, Chambord or Skinny
Cheers
Champagne served with your choice of Cranberry Juice, Orange Juice and Candied Hibiscus Flowers
Add Specialty Item: Amaretto or Pear Vodka, $2 per drink
Candy Cane Twist Martini
Vodka, Peppermint Schnapps, Sprite, Cranberry, Grenadine